In this chocolate basics class, students learn tempering, maintaining and working with chocolate. Students will learn contemporary techniques including flowers and colors, and will make an artistic showpiece designed Chef…

Students who have mastered the basics of chocolate will take their skills to the next level in this class. Students will learn contemporary techniques including flowers, casting chocolate in molds,…

In this class students will work in a group setting with hands-on instruction from Chef Chris. The class will cover boiling and proper storage of sugar, as well as pulling…

In this class students will work in a group setting with hands-on instruction from Chef Chris. The class will cover contemporary sugar art and will build from the level 1…