World Champion Pastry Chef Chris Hanmer will be attending the Catersource Conference and Tradeshow
in Las Vegas, Nevada, February 26-29, 2012. Held at the Caesar’s Palace, Catersource showcases, “… creative concepts, new and money saving resources, and solid business sense that will help you grown your career and business.”
Featured on the Tradeshow Floor:
Pastry Showcase presented by Chef Rubber
Get ready for some sweet surprises as several of the country’s top pastry chefs show off their unique talents in this pastry showcase. You’ll see molded chocolate ideas, decorating demos, plating techniques, sugar techniques and maybe even a World Record – Chef Chris Hanmer of Top Chef Just Desserts will attempt to break a World Record!
Chef Chris will be attempting to establish a world record for the longest sugar ribbon. All conference attendees can be on hand to witness the results. Chef Chris believes that having fun and challenging yourself are great ways to spark new ideas and new enthusiasm for the evolving field of pastry design.
The Catersource conference is established as an excellent source of continuing education for professional pastry chefs, as is The School of Pastry Design, Chef Chris’ own pastry school in Las Vegas, Nevada.
Tags: Catersource, Chef Rubber, chris hanmer, continuing education to pastry chefs, las vegas, nevada, pastry design, The School of Pastry Design, Top Chef, Top Chef Just Desserts, World Champion Pastry Chef